Kraft Heinz to close U.S., Canada factories

  • By Ryan Foley Associated Press
  • Wednesday, November 4, 2015 4:32pm
  • Business

IOWA CITY, Iowa — Kraft Heinz will close seven plants in the U.S. and Canada as part of a downsizing that will eliminate 2,600 jobs, or roughly 14 percent of its North American factory workforce, the newly-merged food company announced Wednesday.

The company said the reduction, which will take place over the next two years, is part of a plan to save $1.5 billion in operating costs by the end of 2017. The plants slated for closure are in California, Maryland, New York, Pennsylvania, Wisconsin and Ontario.

Among the hardest hit cities will be Madison, Wisconsin, where a nearly century-old Oscar Mayer plant that employs 700 production workers will close. Kraft Heinz also said it would move about 250 corporate jobs from Madison to Chicago, the company’s co-headquarters along with Pittsburgh.

One of the plant’s workers, 46-year-old Rick Schroeder, said he was stunned to hear about the closing through news reports rather than from the company. He said his father also worked at the plant for 35 years and operated a pig farm, and remembers going with his father to deliver pigs to the plant.

“They always say when one door closes, another opens,” said Schroeder, a janitor at the plant. “Gotta have faith. Move on, that’s all you can do. Sad day in Madison.”

The company said it would also close plants in Fullerton and San Leandro, California; Federalsburg, Maryland; St. Marys, Ontario, Canada; Campbell, New York; and Lehigh Valley, Pennsylvania. The plants make a wide range of products, including cold cuts, salad dressing, macaroni and coffee.

The company also will close its Oscar Mayer plant in downtown Davenport, Iowa, and move its meat production to a planned $203 million plant that will be built several miles away. That move is expected to eventually cut hundreds of job, even as city and state leaders consider millions of dollars in financial incentives to support the new plant. City and state officials said the plan will retain at least 475 jobs, compared to more than 1,200 jobs at the existing plant that dates to the 1940s and is touted as the world’s largest bologna factory.

“Our members are scared of the unknown,” said Jerry Messer, president of the Davenport chapter of the United Food and Production Workers, which represents plant workers. But he said he was glad that no jobs are expected to be cut for at least two years, and he hopes the new factory will eventually bring growth.

The company said it would also move some of its cheese production away from its plant in Champaign, Illinois.

The company formed from the merger of Kraft and Heinz earlier this year. After the facilities close, Kraft Heinz will have 41 plants in North America that employ about 18,000 people.

“Kraft Heinz fully appreciates and regrets the impact our decision will have on employees, their families and the communities in which these facilities are located,” said Michael Mullen, a senior vice president.

He said affected workers would be offered severance benefits, and that the changes were “a critical step in our plan to eliminate excess capacity and reduce operational redundancies for the new combined company.”

In Madison, Mayor Paul Soglin said the local plant will be hit in three waves of layoffs. He called the workers the “heart and soul” of the city’s north side.

“It’s an institution for the city of Madison,” added state Sen. Fred Risser, 88, who said he worked at the plant as a teenager in World War II. “We’re going to miss it. It’s like a death in the family.”

Talk to us

> Give us your news tips.

> Send us a letter to the editor.

> More Herald contact information.

Support local journalism

If you value local news, make a gift now to support the trusted journalism you get in The Daily Herald. Donations processed in this system are not tax deductible.